"I can't wait to hear them live!"
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| "Are you taking pictures of empty chairs?" Yes. "Is this an internet thing?" No, I just like the eclectic nature of the chairs "…it's an internet thing." |
note: Joseph wrote a book, "Then Stirs the Feeling Infinite" haven't read it yet, but I plan on hunting it down. Expect to hear about it once I do.
Once inside Garfield Artworks, it was clear this place fit my sixteen year old sensibilities perfectly. It's one of those venues you always hear about, the kind that is so grimy and grungy that you just know this is where the real musicians perform. Nothing is more honest than going to a show where the musicians have to help set up the chairs.
The set ended, a promotion for CDs, not for sale, but free for the taking, a quick soundcheck and we were off!
| Pictured: Accordion |
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| 2/3rd's of The Marbits |
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Jess's Classic Grilled Cheese
It's a classic because we say it's a classic…
Ingredients:
Bread
Butter
Marinated Artichokes
White American (for a fancier sandwich try Land O' Lakes 4 Cheese Italian Blend)
Feta Cheese
2. On the non-buttered side place two slices of deli cheese (American or Italian), marinated artichokes, and sprinkle feta cheese on top.
3. Butter a second slice of bread on one side, and place butter-side-up on top of sandwich.
4. Place sandwich in toaster oven and select "toast" option
or
Grill until lightly browned on each side and cheese is melted.
Pro-tip: I recommend adding little butter and toasting your sandwich to achieve a restaurant quality crispness.
Parmesan Baked Fries
Recipe completely swiped from Fav Family Recipies I regret nothing.
Preheat oven 400°
Ingredients:
small potatoes
1/4 c butter
grated parmesan cheese (the fake stuff)
garlic powder
parsley
salt & pepper
This recipe yields amazing results, but is incredibly simple.
2. Melt butter, pour into a baking pan until the bottom is evenly coated.
3. Coat the baking pan with parmesan cheese and lightly sprinkle other seasonings (garlic powder, s&p, and parsley) over the butter.
4. Place potato slices on the butter and seasonings and roll them around a bit to cover both sides with butter and seasoning.
5. Place in oven and bake for 30 minutes.
| It is imperative to the recipe that you use the biggest knife in your kitchen. |
protip:
Special Dipping Sauce
Mix roasted garlic mustard and mayonnaise to taste. I start with a lot of mayo and mix in the mustard in small quanties. This is another one of those simple things that can really add pizazz to your meal.
The end result...

